Antibacterial and antioxidant activities of Vaccinium corymbosum L . leaf extract
نویسندگان
چکیده
*Corresponding author: Beong Ou Lim, Professor, A College of Biomedical & Health Science, Department of Applied Biochemistry, Konkuk University, Chungju-si, Chungbuk-do 380-701, Republic of Korea. Tel: +82 43 840 3570 Fax: +82 43 856 3572 E-mail: [email protected]. Foundation Project: Supported by Basic Science Program through the National Research Foundation of Korea (NFR) funded by the Ministry of Education, Science and Technology (Grant No. 2012-A419-0147).
منابع مشابه
Comparative Phenolic Content And Antioxidant Activities Of Blueberry (vaccinium Corymbosum) Afected By In Vitro Digestion
COMPARATIVE PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES OFBLUEBERRY (VACCINIUM CORYMBOSUM) AFECTED BY IN VITRO DIGESTION
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